Friday, March 5, 2010

Sabah Bak Kut Teh..thumbs up!!

I've been craving for this bak kut teh since last year. Actually i could try this when i went back to the Nature City last year. But i just couldn't risk my life cuz i just pierced my ear. FYI, one is advised not to have seafood after piercing. Finally, i paid a visit during CNY. I've been longing for Prawn bak kut teh. It's different from the bak kut teh we have in peninsular malaysia. Sabah Bak Kut Teh is kinda spicy and is strong with the herbal ingredients. The items like pig's organs, kidney are separated in different bowls rather than all mix up in a cray pot.

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food: 2.8/5


m!Z_w0rLd said...

prawn in bak kut teh style?wow
mz try this if i had a chance..
haha..u jz pierce ur ears?for cny?lol

irene said...

yeah..u nvr tried prawan bak kut teh?
pierced it last year la..haha

m!Z_w0rLd said... where got prawn bak kut teh?
how many holes already?

Irene said...

i'm newbie just pierced a pair..hahaha
in sandakan..bring u there when u come next time la..hahaha

m!Z_w0rLd said...

lol..if u provide me air ticket..sure i will go to sandakan..hehe

Irene said...

hahahahaha.....maybe the time i get

m!Z_w0rLd said...

u married oso will provided air ticket?if yes, ok to me..n i'll inform others to attend ur wedding ceremony..ngek ngek..

Irene said...

lol....u think i can print money is it?

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