LeVain Boulangerie Patisserie

First time been to the bungalow-style high tea venue.
Thanks to cc for bringing us to this cozy dining cube.
It was crowded when we reached there and i bet this is nothing unusual.







Creamy mushroom pasta


Vege pasta


Aglio Olio Pasta- Nice!

Move forward to choose your fav buns after taking the main dish












All in all, i would say this is a place where you have to really drop by! Be it for lunch, dinner or tea.
Enjoy the environment and the food!
Relax and indulge yourself with foods!

LeVain Boulangerie Patisserie
No. 7 Jalan Delima, Off Jalan Imbi, (right beside Fukuya)
55100 Kuala Lumpur
03 – 2142 6611

Pasta

I was so anticipated to dine in in Garden ever since i couldnt make it during Ramadan period.
But i was so disappointed when i got into Garden@Mid Valley.
The service was not up to expectation as i was waited quite long to get even a menu. Worse still, i waited more than half and hour for my food!
When it comes to bill, it was quite fast though.

Sterloit

Taro Balls

Craving for Snowflake as always.
Finally had it in Pavilion last few weeks.
Tried out the new one..
It's really refreshing!

Asia One

If you have no idea where to dine in 1u, perhaps you can try this-Asia One@ LG which is nearby to Fish&Co.

DELIcious

It has been quite some time when i last posted about foodie~~
Well, the best part always come late right..lol

I've always wanted to try Delicious whenever i passed by their outlets as there are always a lot of people. Good things shared across.

Hence, I suggested to try it out during my birthday week.
I was glad that I picked my favourite compared to other dishes that my besties had.



Spaghetti with duck meat




Green Curry

Korean cuisine@ Nak Won Ampang

Had an unexpected dinner with my gal. Was actually planning to stay at home on a fine Saturday. However, it turned out to be an outing with my gal at cheras and second at ampang.
Finally, i made my way to Ampang Korea Village after much-awaiting for it.
But i think i dont really enjoy the meal because i realised that i dun really fancy korean cuisine. Perhaps, it was because the side dishes and also the mixed-rice.
Anyway, this is the one which stands out of the rest.

Ichiban Ramen

Wish could attend Bit's convo last week. However, we couldn't make it to Shangri-La due to some miscommunication on the timing. It was my first time trying a new way from KLCC to Pavilion as well. Was starving for quite some time before we managed to settle down in Ichiban Ramen.

Nom nom Kamsamhamida

Had celebration before i started my new job! Thanks gor..
I suggested Korea Cuisine because im kinda sick of the sashimi thing recently. (not because of the Japan earthquake)
It was my first trial in Little Korea @ Sunway. Had bbq set but i could only took little pic because busy makan! haha
I wanted to have my barley juice before the meal. However, i decided to have after the meal since the waiter told me that i would not be served for the drink again after i had it at the beginning. To my disappointment, the barley juice has no more after i finished makan!!!! :(


this is what we call - nian gao


spicy soup

Convo feast

Putting this aside for many days.
Had dinner with my gals and family in Puchong Jaya. Thanks to auntie.
It was a really enjoyable night, full of laughter.

Actually there are few more dishes, but we were busy makan-ing. Food always comes first!! hahaha
Bravo!

Steam

Had a wonderful Sunday night even though it seemed like I had not enough of it.
Wish i could have 48 hours a day sometimes.
Finally, i tried out the Steamfish@Kota Damansara and i was lucky enough to book the seat and reserve the fish yesterday because it will normally be full and fish will be out of stock during weekend. Thanks to the boss who guided me to the shop. :))
In addition, i enjoyed my night with Hoegaarden. It was really nice and my face got red and has patches on my neck after having it. ==


Lan Je Steamfish


German Beer!!

T-bowl time

Kinda headache at this moment. Thinking why it happened. However, couldnt figure it out at this moment. Felt embarrassed and guilty at the same time as well.

Dont wanna spread the negative mood here. Let's talk about makan. This was my first time having meal at T-bowl restaurant@Sunway. I never knew there is one outlet in Sunway too!
Afterall, i felt like it was almost similar to HK Char Chan Teng in terms of food.






three cups chickens


ribs (but i was wondering why no bone at all?) haha


fried pork

Korean Cuisine

Had Korean cuisine in Fahrenheit last weekend. It isnt BBQ type but more to like rice and noodles type. U got me? haha..Just scroll down and u will get it.






squid


Spinach homemade seafood noodle


Stir fried chicken marinated in special soy sauce with vegetables and rice


it comes with a three different side dishes-kimchi, preserved cucumber and ikan bilis and also bean sprout soup. Nice!